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Matcha Protein Crepes

Prep Time5 minsCook Time2 minsTotal Time7 mins

 1 cup Liquid pasteurized egg whites
 2 scoops 77 100% Whey Protein & Isolate Matcha Green Tea
 1 tbsp Vanilla extract
 1 tbsp Sugar
 ⅛ tsp (Pinch of salt)
1

Whisk all ingredients together making sure to break up any protein powder clumps

2

Heat a small lightly oiled pan over medium high heat

3

Pour ΒΌ cup batter into pan, tilting pan with a circular motion so that the batter coats the surface evenly

4

Cook crepe for about 2 minutes or until the bottom is light brown

5

Loosen with a spatula, turn and cook the other side

6

Serve warm filled with Greek Yogurt and top with fresh fruit and chocolate syrup

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories59
% Daily Value *
Total Fat 1g2%

Saturated Fat 0.5g3%
Sodium 116mg6%
Total Carbohydrate 4g2%

Dietary Fiber 0g
Total Sugars 3g
Protein 9g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.